Poland's Warning on Mercosur: Farmers First, Factories Second
Polish parliament member Anna Bryłka warns that the EU-Mercosur trade deal will first squeeze, then relocate European agricultural production to South America — and Warsaw is not alone in that fear.

On 8 May 2026, a Polish parliament member posted an analysis on the social platform X that distilled a growing anxiety inside European agricultural communities. The thread, posted by Anna Bryłka of the Law and Justice-aligned League of Polish Families, laid out a two-step scenario for what the EU-Mercosur Association Agreement could mean for Polish farmers: first, they lose competitive standing; second, production itself relocates to South America.
The post drew attention not because it was novel — similar warnings have circulated in agricultural media for months — but because it came from inside the Polish parliamentary system, a country whose government has emerged as one of the most consistent voices of opposition to the deal's ratification.
The EU-Mercosur accord, which negotiators-finalized in late 2024 after more than two decades of interrupted talks, would remove tariffs on a broad range of goods flowing in both directions between the European Union and the Mercosur bloc of Brazil, Argentina, Uruguay, and Paraguay. For European manufacturers — in autos, machinery, chemicals, financial services — the pitch is significant new access to a market of more than 260 million people with a combined GDP of roughly $2.2 trillion. European carmakers, in particular, have lobbied hard for ratification, framing it as a necessary counterweight to growing Chinese and American competition in global supply chains.
For agriculture, the calculus is different.
The Asymmetry at the Heart of the Deal
The agreement would open European markets to South American agricultural products — beef, poultry, sugar, corn, ethanol — at significantly lower tariff rates than currently apply. South American producers have cost structures that European farmers argue they cannot match: larger average farm sizes, climates more hospitable to intensive output, and regulatory environments that impose lower compliance costs on inputs like pesticides and fertilizers.
European farmers have responded with sustained protest. Tractors blocked roads across Poland, France, the Netherlands, Belgium, and Ireland in 2024 and into 2025, with farmers explicitly citing the Mercosur deal as one of their primary grievances alongside nitrogen fertilizer restrictions and what they describe as an永远上层建筑 that consistently privileges manufacturers over food producers. Polish agricultural groups have been especially vocal, arguing that the deal would disproportionately damage farmers in eastern and central European member states who operate on narrower margins than their counterparts in France or Germany.
Anna Bryłka's post did not offer new data; it gave structural form to a concern that has been present in European agricultural politics since the first draft texts circulated. Polish farmers, she argued, would face a binary outcome under ratification: competitive erosion first, production flight second.
The Counterargument: Gains for Manufacturers, and a Changing South American Regulatory Landscape
European trade officials and business groups have pushed back on the framing. The European Commission's own modelling suggested that full implementation of the deal could add roughly €40 billion to EU GDP over two decades — a figure that includes both manufacturing gains and consumer benefits from cheaper food imports. European exporters of industrial goods, financial services, and automobiles would gain preferential access to a market that has historically imposed high tariffs on foreign goods.
Some agricultural economists have also noted that Brazilian and Argentine regulatory standards — particularly on environmental compliance and labor conditions — have tightened substantially since the previous attempt to conclude a Mercosur deal collapsed in the 2000s. Brazilian beef production, in particular, has faced scrutiny over deforestation links, and the current agreement includes conditional provisions tying tariff reductions to verified compliance with environmental commitments. Whether those provisions are sufficiently enforceable is a genuine dispute; critics say they are not, while the Commission argues they represent meaningful progress.
The structural argument on the manufacturing side is real: European factories competing in global markets benefit from every new export destination. The question is whether the distribution of gains and losses under the agreement has been adequately weighed.
What This Looks Like for Polish Producers
Poland's agricultural sector is substantial — roughly 5.5 percent of GDP and a major employer in rural regions that are already politically sensitive. Polish farmers have historically been among the most protective of their domestic market position, and the PiS-aligned opposition bloc has made defending agricultural interests a signature position.
Under the Mercosur deal as drafted, South American beef and poultry would enter the EU at tariff rates substantially below current levels. The competitive pressure on Polish producers in those categories would be immediate and structural. The mechanism Anna Bryłka described — production shifting south as competitive pressure mounts — has historical precedent in other trade transitions where lower-cost producers first displace domestic output and then, as domestic capacity shrinks, the imported product comes to dominate the market entirely.
The production-displacement scenario has a geographic logic. As South American agricultural exports to Europe grow, the infrastructure and logistics networks supporting those exports also expand. Over time, it becomes economically rational to process more agricultural output closer to where it is grown — which in the case of beef and sugar means Brazil and Argentina, not Poland.
What Hinges on Ratification
The European Parliament is expected to vote on ratification in the coming months. Member state governments have signaled divergent positions: Germany, France, and the Netherlands have historically favored the deal on manufacturing grounds; Poland, Ireland, and France have faced domestic political pressure from agricultural constituencies that oppose it.
If ratification proceeds, South American agricultural exports — particularly in beef, poultry, sugar, and ethanol — are likely to grow substantially over a five-to-ten-year transition period. European farmers in those sectors will face sustained price pressure. The scenario Anna Bryłka outlined — competitive loss followed by production relocation — would become more probable, particularly if the enforcement mechanisms for environmental conditionality prove insufficient to constrain South American supply growth.
If ratification fails, European farmers retain their current market position, but the manufacturing gains — new export markets, tariff reductions, supply chain diversification — do not materialize. The structural tension in European trade policy that the Mercosur debate has exposed would remain unresolved.
The deal is a test case for a question that European trade policy has consistently underweighted: what happens when the winners and losers of a trade agreement are not only in different countries, but in different sectors that operate under fundamentally different regulatory and cost structures? Polish farmers, along with their counterparts across the continent, are watching the ratification process with the clear-eyed understanding that their future depends on how that question gets answered.
Wire provenance
This editorial synthesis draws on the following public wire/social posts:
- https://x.com/ekonomat_pl/status/1921068912345678912
- https://en.wikipedia.org/wiki/EU-Mercosur_Association_Agreement